Helba Negroni
by Paolino Stoppa and Matteo Mercaldo @villa ottone
Recipe
A Negroni capable of evoking the scents of the Mediterranean scrub. Born on the Island of Elba in the bar of the renowned Hotel Villa Ottone: a classy five-star hotel which, with the ancient nineteenth-century Villa, dominates the harbor of Portoferraio which becomes part of the structure itself.
INGREDIENTS
Helba Gin 4,5 cl
Bitter Campari 2,5 cl
Wild fennel liquor 1,5 cl
1 Dash Orange Bitters
GARNISH: lemon slice
TECNIQUE: Stir&Strain
GLASS: Low tumbler
Discover also
Helba Tonic
Helba Negroni
P.M. Martini
Helba Boxxx
Capoliveri
Herbal Helba
Sabino’s Reminder
Mediterraneo
Helba Sour
